Recipes

  • MEZCAL PALOMA WITH GRASSHOPPER SALT

    MerciMercado Recipe MEZCAL PALOMA WITH GRASSHOPPER SALT
    A classy, Mexican cocktail to freshen up a warm, lazy afternoon. The Merci Mercado Sal de Chapulin adds a new and tremendous flavor dimension to this classic. ¡Salud amigos!  
     
    INGREDIENTS:

    • Small grapefruit wedge (for glass)

    • 2 ounces mezcal

    • 1 ounce fresh grapefruit juice

    • 6 ounces grapefruit soda

    • Merci Mercado Sal de Chapulin (Grasshopper Salt)

    • Grapefruit twist (for garnish)

    DIRECTIONS:

    1. Spread out the Merci Mercado Sal de Chapulin on a small plate.

    2. Rub the rim of a highball glass with grapefruit wedge, then dip into grasshopper salt, pushing through to evenly coat rim.

    3. Fill glass with ice and pour in mezcal, grapefruit juice and grapefruit soda. Stir to combine.

    4. Garnish with grapefruit twist.

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